Banana & egg for perfect face hydration
Incredibly nutritious face mask that you can easily make, just by opening your refrigerator.
THE banana is a fruit that is used as a main ingredient in many face masks, hair masks, etc. It is rich in vitamin C and vitamin B6, while at the same time it contains significant amounts of potassium. Benefit from its nourishing and softening properties, but also from the healing and anti-inflammatory properties of calendula. The egg it is known for its astringent properties. Try the mask at whatever age you are.
You will need:
-1 banana
– 1 egg yolk
– 2 teaspoons of calendula oil
Friday:
Mash the banana with a fork, then add and mix all the ingredients until smooth. Apply the mask to clean skin for 10-12 minutes and then rinse with cool water.
Caution: Avoid the area around the lips and eyes.
Apply the mask immediately to your face and discard the remaining product. It is not stored in the refrigerator.
If you feel itching or any discomfort, immediately remove the mask with ice water.
Add Comment